Wie man Machen Lecker Patacones
Patacones . Patacones. or chatinos (Cuba), platano frito or verde frito (Dominican Republic), platano frito (Honduras), bananes pesées (Haiti), patacones (in Panama, Venezuela, Colombia. For an extra special treat, eat the patacones with a thin slice of queso blanco (salty white cheese) on top. Easy recipe for homemade patacones or tostones, a popular Latin American appetizer or side dish made with twice fried slices of green plantains. Remove the patacones with slotted spoon and transfer them to a plate lined with paper towels to absorb oil, sprinkle with salt, to taste, transfer to a serving plate. These fried green plantains known as Patacones or Tostones depending on where you are in the world, are one of our favorite appetizers or snacks! Tips on Making Patacones or Green Plantains. Du kannst kochen Patacones using 3 ingredients and 6 steps. Hier ist wie du kochen es. Zutaten von Patacones Es ist 2 of große Kochbananen. Sie brauchen 50...